The Menu
FIRST
TOMATO BURRATA
tomato / basil / onion / whipped burrata / pesto / crostini
SHRIMP COCKTAIL
grilled or chilled / cocktail / lemon
SMOKED SALMON
toast / house mustard / capers / red onion / pea shoots
SEARED SCALLOPS
capers /grape tomato / red onion beurre blanc / hushpuppies
SNACK BOARD
house boursin / vegetables / toast / black bean hummus / pepper jam / spiced walnuts / cured meats
TUNA TOWER
crispy wonton / jalapeño / cucumber mango salsa / spicy mayo / sesame seeds
WHY THE QUAIL KNOT
okie fired / cream gravy / orange gastrique / pickled okra
SPINACH ARTICHOKE DIP
artichokes / spinach / mozzarella / pita
SECOND
ROASTED RED PEPPER BISQUE
smoked gouda / scallions
SOUP DU JOUR
it’s the soup of the day….
SPINACH
baby spinach / cucumber / tomato / carrot / spiced walnuts / goat cheese / sherry-shallot vinaigrette
WEDGE
baby iceberg / tomato / bacon / red onion / shaved egg / creamy blue cheese / blue cheese crumbles
HOUSE
romaine / tomato / onion / cucumber / jack cheese / choice of dressing
CAESAR
romaine / parmesan / herb croutons / creamy caesar
Additions: chicken $7 | shrimp $4ea | scallops $7ea | salmon $19 | flat iron $11
Bread Service $4
Dressings: ranch | creamy caesar | creamy blue cheese | sherry-shallot vinaigrette | balsamic vinaigrette
THIRD
THE HAMILTON WEDGE
sliced flat iron / bacon / shaved egg / tomatoes / crispy shallots / baby iceberg / blue cheese dressing
SUCCOTASH CHICKEN STACK
corn / red bell pepper / bacon /peas / whipped potato / beurre blanc
CREEKSTONE FARMS 14OZ RIBEYE
house butter / whipped potatoes
TOMAHAWK PORK CHOP
whipped potato / red onion marmalade
CREEKSTONE FARMS 6OZ FILET MIGNON
house butter / whipped potatoes
PORTOBELLO STROGANOFF
portobello / leeks /mushroom demi / crème fraîche /cavatappi pasta / shaved parmesan
CORNBREAD SALMON
cornbread crumble / toasted pecan / beurre blanc / broccolini
CAULIFLOWER 'STEAK'
wilted spinach / green beans / mushroom demi/ chimichurri / crispy shallots
JUST FOR THE HALIBUT
capers / tomatoes / red onion / lemon-goat cheese / bucatini / pea shoots
LOBSTER THERMADOR TOPPING
1/4lb lobster / shallot / mushroom / vermouth cream sauce
HOUSE-MADE SAUCE
brandy peppercorn
mushroom demi
beurre blanc
Friends
family style sides
MAC & CHEESE
house boursin / jack / fried shallot
GREEN BEANS
grape tomato / leeks / garlic
WHIPPED POTATOES
cream / butter / salt
BROCCOLINI
lemon / shaved parmesan
HATCH CORN OFF THE COB
green chile / house boursin / scallions
SAUTEED MUSHROOMS
braised whole button / mushroom demi
CRINKLE FRIES
house seasoning / country aioli
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
Pricing does not include sales tax. We reserve the right to refuse service to anyone.
FINALE
COOKIES & MILK
chef’s selection / milk
BANANAS FOSTER CRÊPE
butter crêpes / coffee liqueur / vanilla bean ice cream
CHEESECAKE
chocolate / caramel / pecans / turtle whiskey & pecan whiskey
COOKIE-SKILLET
salted chocolate chip / caramel /maldon / vanilla bean ice cream
KEY LIME TART
lime curd / graham cracker
CREME BRULEE
vanilla bean / fresh berries
DESSERT COCKTAILS
ELIJAH LEBOWSKI
elijah craig / copa de oro / half & half
BRANDY ALEXANDER
brandy / creme de cacao / half & half
CHOCOLATE OLD FASHIONED
ron zacapa 23yr rum / chocolate bitters
WHATS UP PEANUT BUTTER CUP
stoli vanilla / licor 43 chocolate peanut butter moonshine / cream
EXPRESSO MARTINI
nespresso / stoli vanilla / bailey’s
GRASSHOPPER
creme de menthe / cacoa / cream
BRANDY ICE
POST DINNER DRAM
JCB
QUINTESSENCE
D'USSE XO
BAARDSATH XO COGNAC
COGNAC PARK VSOP
TESSERON COMPOSITION
GERMAIN ROBIN CRAFT METHOD
COURVOISIER VS
ST AGRESTIS AMARO
FERNET BRANCA