The Menu

FIRST

TOMATO BURRATA

$13

tomato / basil / onion / whipped burrata / pesto / crostini

SHRIMP COCKTAIL

$18

grilled or chilled / cocktail / lemon

SMOKED SALMON

$15

toast / house mustard / capers / red onion / pea shoots

SNACK BOARD

$16

house boursin / vegetables / toast / black bean hummus / pepper jam / spiced walnuts / cured meats

WHY THE QUAIL KNOT

$21

okie fired / cream gravy / orange gastrique / pickled okra

SPINACH ARTICHOKE DIP

$14

artichokes / spinach / mozzarella / pita

SECOND

ROASTED RED PEPPER BISQUE

smoked gouda / scallions

SOUP DU JOUR

it’s the soup of the day….

SPINACH

$10

baby spinach / cucumber / tomato / carrot / spiced walnuts / goat cheese / sherry-shallot vinaigrette

WEDGE

$10

baby iceberg / tomato / bacon / red onion / shaved egg / creamy blue cheese / blue cheese crumbles

HOUSE

$10

romaine / tomato / onion / cucumber / jack cheese / choice of dressing

CAESAR

$10

romaine / parmesan / herb croutons / creamy caesar

Additions: chicken $7 | shrimp $4ea | scallops $7ea | flat iron $11

Bread Service $4

Dressings: ranch | creamy caesar | creamy blue cheese | sherry-shallot vinaigrette | balsamic vinaigrette

THIRD

THE HAMILTON WEDGE

$23

sliced flat iron / bacon / shaved egg / tomatoes / crispy shallots / baby iceberg / blue cheese dressing

SUCCOTASH CHICKEN STACK

$26

corn / red bell pepper / bacon /peas / whipped potato / beurre blanc

14OZ RIBEYE

$49

house butter / whipped potatoes

TOMAHAWK PORK CHOP

$35

whipped potato / red onion marmalade

6OZ FILET MIGNON

$39

house butter / whipped potatoes

PORTOBELLO STROGANOFF

$19

portobello / leeks /mushroom demi / crème fraîche /cavatappi pasta / shaved parmesan

CORNBREAD SALMON

$34

cornbread crumble / toasted pecan / beurre blanc / broccolini

CAULIFLOWER 'STEAK'

$20

wilted spinach / green beans / mushroom demi/ chimichurri / crispy shallots

JUST FOR THE HALIBUT

$38

capers / tomatoes / red onion / lemon-goat cheese / bucatini / pea shoots

HOUSE-MADE SAUCE

brandy peppercorn
mushroom demi
beurre blanc

Friends

family style sides

MAC & CHEESE

$11

house boursin / jack / fried shallot

GREEN BEANS

$13

grape tomato / leeks / garlic

WHIPPED POTATOES

$10

cream / butter / salt

BROCCOLINI

$12

lemon / shaved parmesan

HATCH CORN OFF THE COB

$10

green chile / house boursin / scallions

SAUTEED MUSHROOMS

$10

braised whole button / mushroom demi

CRINKLE FRIES

house seasoning / country aioli

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Pricing does not include sales tax. We reserve the right to refuse service to anyone.

FINALE

COOKIES & MILK

$2.25/EA

chef’s selection / milk

BANANAS FOSTER CRÊPE

$10

butter crêpes / coffee liqueur / vanilla bean ice cream

CHEESECAKE

$10

chocolate / caramel / pecans / turtle whiskey & pecan whiskey

COOKIE-SKILLET

$10

salted chocolate chip / caramel /maldon / vanilla bean ice cream

KEY LIME TART

$11

lime curd / graham cracker

CREME BRULEE

$11

vanilla bean / fresh berries

DESSERT COCKTAILS

ELIJAH LEBOWSKI

$10

elijah craig / copa de oro / half & half

BRANDY ALEXANDER

$10

brandy / creme de cacao / half & half

CHOCOLATE OLD FASHIONED

$12

ron zacapa 23yr rum / chocolate bitters

WHATS UP PEANUT BUTTER CUP

$12

stoli vanilla / licor 43 chocolate peanut butter moonshine / cream

EXPRESSO MARTINI

$14

nespresso / stoli vanilla / bailey’s

GRASSHOPPER

$10

creme de menthe / cacoa / cream

BRANDY ICE

$13

POST DINNER DRAM

JCB

$50/.5oz | 100/1oz | 200/2oz

QUINTESSENCE

$65/1oz

D'USSE XO

$50

BAARDSATH XO COGNAC

$22

COGNAC PARK VSOP

$16

TESSERON COMPOSITION

$12

GERMAIN ROBIN CRAFT METHOD

$17

COURVOISIER VS

$10

ST AGRESTIS AMARO

$10