Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
First
fresh bruschetta with whipped burrata, balsamic reduction & buttered crostini

grilled, chilled, or blackened with cocktail sauce or country aoli

honey brined & hardwood smoked with house mustard, capers & red onion
capers / grape tomato / red onion beurre blanc / hushpuppies
crudite, cured meats , cheeses , spiced walnuts , red pepper jam, house boursin, garlic white bean dip & crostini
eight hand breaded shrimp served with mango salsa and sweet chili sauce

buttermilk marinated and okie fried, served with cream gravy, pickled okra & orange gastrique
creamy and melty, served with toasted pita
Second
Additions: Chicken +$7.00 | Shrimp +$4.00 each | Scallops +$7.00 each | Salmon +$19.00 | Flat Iron +$11.00 • Bread Service +$4.00
smoked gouda & scallions
It’s the soup of the day…

baby spinach, cucumber, tomato, carrot, spiced walnuts, goat cheese & sherry - shallot vinaigrette

baby iceberg, tomato, bacon, red onion, hard egg, creamy blue cheese dressing
romaine, tomato, onion, cucumber, jack cheese & your choice of dressings

romaine, parmesan, herb croutons & creamy caesar dressing
spinach, bell pepper, carrots, cucumber, crispy wontons & sesame-ginger dressing
Third
sliced flat iron, bacon, hard boiled egg, tomato, crispy shallots & blue cheese dressing
crispy chicken breast, artichoke & sun dried tomato buerre blanc, mashed potatoes, shaved parmesan

chefs rotating preperation

Served with whipped potatoes & red onion marmalade
served with house butter and whipped potatoes
miso marinated and served with sweet potato risotto, seared green beans & chimichurri
8 oz salmon filet, roasted red pepper pesto, crispy brussels

8oz wagyu flat iron with truffle frites & peppercorn sauce
sautéed capers, tomatoes and red onion with lemon-goat cheese and bucatini
redfish filet, grilled shrimp, mashed potatoes, green beans
Friends
Family style sides.

house boursin, jack cheese & fried shallot

grape tomato, leeks & garlic
cream, butter & salt
fresh lemon & shaved parmesan

green chili, house boursin & scallions
braised whole button & mushroom demi
house seasoning & country aioli
Finale
chef’s selection / milk
fresh berries / chocolate sauce

salted chocolate chip / caramel / maldon / vanilla bean ice cream

buttercream / cream cheese / strawberry coulis
vanilla bean / fresh berries
Dessert Cocktails
elijah craig / copa de oro / half & half
brandy / creme de cacao / half & half
ron zacapa 23yr rum / chocolate bitters

nespresso / stoli vanilla / bailey’s
creme de menthe / cacoa / cream
brandy / vanilla ice cream / creme de cacao
Post Dinner Dram
Food
spiced walnuts / everything cashews
toast / house mustard / capers / red onion
house mustard / yellow belly fondue
artichokes / spinach / mozzarella / pita
balsamic reduction/toast
mango salsa/sweet chile
house potato chips
Drinks

evan williams 1783 / demerara/ ango marschino cherry / orange peel
white / red / rose / sparkling / lambrusco
bud light / coors light / coors / ultra / miller lite
silver tequila/triple sec/s&s
silver tequila/fresh grapefruit/agave/lime/club soda
Menu
8oz patty / “H” sauce / lettuce / tomato smoked onion / house pickle / crispy fries
house breaded tenders crispy fries / house gravy
mango salsa / sweet chile
house mustard / lager fondue
4oz smash patty / “H” sauce / pickles / cheese crispy fries | make it a double +$4.00
artichokes / spinach / mozzarella / pita

portobellos, leeks, demi, creme fraiche, shaved parm
grilled chicken breast, sauteed mushrooms, swiss cheese, caramelized onion, brioche bun, fries
Zero Proof
orange, pineapple, orgeat, whipped cream
fresh pulled nespresso, demerara cherry-vanilla bitters, cream
st. agrestis, orange peel
Guinness, Heineken 0.0, Michelob Ultra Zero
jalapeño, sweet & sour, topo chico. choice of watermelon, blackberry, or strawberry
Does not include tax and 20% gratuity.
Heavy Appetizers
Choose 3: Tomato Burrata | Why the Quail Knot | Bavarian Pretzel | Smoked Salmon | Spinach Artichoke Dip | Snack Board | Shrimp Cocktail
Choose 4: Tomato Burrata | Why the Quail Knot | Bavarian Pretzel | Smoked Salmon | Spinach Artichoke Dip | Snack Board | Shrimp Cocktail
Tomato, basil, onion, whipped burrata, pesto, and crostini.
Okie fried, cream gravy, orange gastrique, and pickled okra.
House mustard and beer cheese.
Toast, house mustard, capers, red onion, and pea shoots.
Artichokes, spinach, mozzarella, and pita.
House boursin, vegetables, toast, cured meats, spiced walnuts, pepper jam, and black bean hummus.
Grilled, Chilled, or Blackened cocktail sauce, country aioli.
Dinner Option #2
Appetizers | Salads | Main | Sides | Desserts | Beverages
Quail Knots | Snack Tower | Smoked Salmon
Spinach, House or Caesar Salad • Dressing Choices: Ranch, Bleu Cheese, Balsamic Vinaigrette
Romesco Salmon with Crispy Brussels | Bruschetta Chicken Cavatappi | 6 oz Filet with Mashed Potatoes
Mac & Cheese | Broccolini | Hatch Corn off the Cobb

Flourless Chocolate Torte | Cookie Skillet | Cheesecake
NA Beverages Included
Buyout Menu #1
Salads | Main | Sides | Desserts | Beverages
Spinach or Caesar Salad • Dressing Choices: Ranch, Bleu Cheese, Balsamic Vinaigrette
Romesco Salmon, Bruschetta Chicken Cavatappi, 6oz Filet of Beef
Mac & Cheese, Green Beans
Flourless Chocolate Torte, Cookie Skillet, Cheesecake